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Butts Banger

Butts Banger

Cooking method: Grilling or Frying

A lightly herbed sausage made with the addition of real breadcrumbs to give a fluffy texture.  This sausage is a favourite of BBC Masterchef's John Torode

Our Price: £10.87 kg

Quantity: kg


Butts Farm Smokies

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Cooking method: Grilling or Frying

This unique recipe has been perfected using our tradtional Farmhouse sausage.  It is then lightly smoked in our own smokehouse over real oak chips and alongside our Gloucestershire Old Spot bacon.

Our Price: £10.87 kg

Quantity: kg


Cumberland Sausages

Cumberland Sausage

Cooking method: Grilling or Frying

Made to an age old Cumbrian recipe obtained while sourcing our Herdwick ram many years ago, this highly spiced sausage is a great favourite for the BBQ gourmet.  It comes in 25g rings.

Our Price: £12.19 kg

Quantity: kg


Curried Mutton Sausage

Curried Mutton

Cooking method: Grilling or Frying

GREAT TASTE AWARD 2008 - 3 Star Gold Award winner

We've yet to find someone who doesn't like them!!!

Our Price: £12.19 kg

Quantity: kg


Farmhouse Pork Sausages

Farmhouse Sausage

Cooking method: Grilling or Frying

Our traditional Gloucestershire Old Spot pork sausage. We have used the same recipe for 30 years.  Serve it up with our own bacon for the perfect cooked breakfast.

Our Price: £9.88 kg

Quantity: kg


Pork, Apple & Pear Sausages

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Cooking method: Grilling or Frying

Pork, Apple & Pear Sausages

Our Price: £9.88 kg

Quantity: kg


Pork & Chive Sausages

Pork and Chive

Cooking method: Grilling or Frying

A unique recipe of Rare Breed pork with a soft texture and flavoured with chopped chives and spices. An old favourite of ours and great for BBQs.

Our Price: £9.88 kg

Quantity: kg


Pork & Cracked Black Pepper Sausage

Cracked Black Pepper

Cooking method: Grilling or Frying

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A feisty little banger and a finalist in the 2009 British Sausage Week South West awards.

Our Price: £9.88 kg

Quantity: kg


Pork & Leek Sausage

Pork & Leek

A pork sausage with the freshness of leeks to lift the flavour to the next level.

Our Price: £9.88 kg

Quantity: kg


Pork & Mustard Sausage

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Cooking method: Grilling or Frying

Our own Gloucestershire Old Spot pork but with the additon of Tracklements superb Sweet Mustard Ketchup.

Our Price: £9.88 kg

Quantity: kg


Pork & Stilton Sausage

Pork and Stilton

Cooking method: Grilling or Frying

Stilton?  In a sausage?  We never thought they'd take off...................what do we know?

Our Price: £9.88 kg

Quantity: kg


Pure Old Spot - Gluten Free

Gluten Free Gloucestershire Old Spot

Cooking method: Grilling or Frying

Here at The Butts Farm 'Gluten Free' does not mean 'Sausage Free'.  Our Gluten Free sausage is densely textured and made solely with pork from our own herd of Gloucestershire Old Spot pigs.

No additives - no gluten - just pork...........pure, simple and delicious.

Our Price: £9.88 kg

Quantity: kg


Spicy Spanish Pork Sausage

Spicy Spanish

Cooking method: Grilling or Frying

A soft, fluffy texture with real bite................OLE!

Our Price: £9.88 kg

Quantity: kg


Summer Sizzlers

Summer Sizzlers

Cooking method: Grilling or Frying

Fresh, zingy lemon with a warm ginger aftertaste and just a hint of sage.  A taste of Summer on a plate.

Our Price: £10.87 kg

Quantity: kg